Dietitian - Part-time position!

The Courville at Nashua • Nashua, NH

17h

About The Position

The Courville at Nashua is a Senior Healthcare Community in Nashua, NH. We are locally owned and operated and committed to providing personalized service and care. We are looking for a Part-time Dietician to join our team: Interim position - 4-6 months 20-24 hours/week healthcare experience required Job Summary The ideal candidate will play a crucial role in providing nutritional care to patients in long-term care facilities. This position requires expertise in patient assessment, health coaching, and dietary planning to support weight loss and overall health improvement. The Dietitian will work collaboratively within the dietary department to ensure optimal patient outcomes through effective nutrition management.

Requirements

• Bachelor’s degree in Nutrition, Dietetics, or a related field from an accredited institution.
• Registered Dietitian Nutritionist (RDN) credential is required.
• Experience in acute care settings or long-term care facilities is preferred.
• Strong knowledge of tube feeding systems and dietary management practices.
• Excellent communication skills with the ability to educate patients effectively.
• Proven ability to supervise staff and work collaboratively within a multidisciplinary team.
• Commitment to staying updated on the latest research and trends in nutrition and dietetics.

Nice To Haves

• Familiarity with health coaching techniques and weight loss programs is a plus.

Responsibilities

• Conduct comprehensive patient assessments to evaluate nutritional needs and develop individualized care plans.
• Provide guidance on tube feeding systems for patients requiring specialized nutrition support.
• Collaborate with healthcare professionals in acute care settings to create and implement dietary interventions.
• Supervise dietary staff and ensure compliance with hospital policies and procedures.
• Offer health coaching to patients, focusing on weight loss strategies and lifestyle modifications.
• Monitor patient progress and adjust nutrition plans as necessary based on ongoing assessments.
• Educate patients and families about nutritional practices and healthy eating habits.
• Maintain accurate documentation of patient interactions, assessments, and progress notes.

Benefits

• Employee benefits include competitive wages, medical insurance, dental insurance, earned time, 401K, flexible spending accounts, and paid life insurance for eligible employees.

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level