Dietitian Nutritionist

Sodexo Careers•Riverside, CA

24d•$75,000 - $95,000•Onsite

About The Position

Role Overview Grow your career and develop with a team that shares your desire to make a difference. This Position has a potential sign on bonus! Sodexo is seeking Full-Time Clinical Dietitians for HCA Riverside Community Hospital, located in Riverside, California. Riverside Community Hospital is a 517-bed full-service acute care hospital in the heart of the Inland Empire and houses the largest Emergency Room and Level I Trauma Center in the region. Sodexo offers excellent benefits for Registered Dietitians! 3 weeks’ vacation and three personal days! Reimbursement for AND dues, state licensure fees, and CDR renewal! Money toward continuing education! Up to $5000 tuition reimbursement annually! Free meals, free parking ! Ongoing training and development programs, plus health and wellness programs! Career advancement opportunities with Sodexo’s Clinical Career Ladder! Flexible Schedule! Salary Range$75,000.00-$95,000.00 Incentives 3000.00 What You'll Do Provide Medical Nutrition Therapy screening, assessing to the inpatient populations' nutritional needs with a variety of disease states Assist the Clinical Nutrition Manager with projects Participate in the continuous quality improvement process and maintain a working knowledge of departmental standard operating procedures Collaborate with the interdisciplinary team and committees What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian credential and inpatient acute care experience, preferred Strong verbal and written communication skills Excellent time management skills, is a self-starter, works well individually, and is a team player The ability to work well with physicians, nursing, and ancillary staff Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form .

Requirements

Registered Dietitian credential
Strong verbal and written communication skills
Excellent time management skills, is a self-starter, works well individually, and is a team player
The ability to work well with physicians, nursing, and ancillary staff
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.
In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Nice To Haves

inpatient acute care experience, preferred

Responsibilities

Provide Medical Nutrition Therapy screening, assessing to the inpatient populations' nutritional needs with a variety of disease states
Assist the Clinical Nutrition Manager with projects
Participate in the continuous quality improvement process and maintain a working knowledge of departmental standard operating procedures
Collaborate with the interdisciplinary team and committees