Dietitian Nutritionist II

Sodexo S A • Harker Heights, TX

131d • $30 - $38

About The Position

Come work for the world's leading private employer of Registered Dietitians! Sodexo is seeking a Dietitian Nutritionist II for a part time (16-24 hours) inpatient position at Seton Medical Center in Harker Heights, TX, located 75 miles north of Austin. Seton Medical Center Harker Heights is an 83-bed acute care hospital opened in 2012 in Harker Heights, Texas offering an array of services such as a Cardiology, Emergency Services and a Level IV Trauma Designated Emergency Room, General Surgery, Orthopedic Surgery, Total Joint Replacement, Gastroenterology, Diagnostic Services and more. Position offers excellent benefits with hourly rate of $30.00-$38.00 per hour.

Requirements

• Be a Registered Dietitian and demonstrate a great clinical knowledge base
• Demonstrate excellent communication, leadership and customer service skills
• Have a strong commitment to excellence in all aspects of patient care
• Licensed in Texas
• Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
• For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire
• Certification/licensure as required by state(s) of practice
• Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Responsibilities

• Provide direct patient care on inpatient units
• Assist with day-to-day management of Food & Nutrition Services
• Provide training and education to department staff and interdisciplinary healthcare professionals
• Be the primary liaison with medical and nursing staff and represent the department on hospital wide committees
• Serve in a leadership role on the Food and Nutrition Services team and assist in food service management as needed

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Industry: Food Services and Drinking Places
• Education Level: Master's degree
• Number of Employees: 5,001-10,000 employees