DIETITIAN, ADVANCED PRACTICE

Compass Group • Wichita Falls, TX

146d

About The Position

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search' in PeopleHub to refer your referral and email them a link to apply.

Requirements

• Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
• Licensed by the State Dietetics Licensing Board in states where applicable
• Ability to present information in one-on-one as well group format
• Ability to read, analyze, and interpret technical procedures, professional journals, and governmental regulations
• Experience working with special diets and food allergies
• Strong knowledge of food and catering trends
• Knowledge of P&L accountability and contract managed services experience desirable
• ServSafe® certified a plus
• Possess the necessary skills to effectively utilize Microsoft applications and nutrient analysis programs

Responsibilities

• Provides nutrition education & training support for the community including tabling, lunch & learn sessions, one-on-one counseling, etc.
• Implements corporate wellness programming
• Coordinates with the dining management team and culinary associates to meet dietary needs for all customers
• Provides nutrition related training including food allergen training to all associates
• Assists the management team with menu development and nutrient analysis
• Collaborates with marketing to ensure appropriate nutrition communication & messaging
• Leads Dining Services Sustainability efforts - partnering with operations and stakeholders to track, improve, and communicate sustainability efforts in all dining spaces
• Operational execution and oversight - hands-on work in dining spaces to serve guests, train associates, audit systems, collaborate with unit leadership, and ensure excellence in operations and culinary services
• Partner with various offices, departments, and organizations to ensure alignment with university goals and needs

Benefits

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

What This Job Offers

• Industry: Merchant Wholesalers, Nondurable Goods