About The Position

You will play a crucial role in performing various clerical & food service duties to support the effective operations of the Food & Nutritional Services department.

Requirements

  • High School Diploma or GED
  • 3 to 6 months of clerical or related work experience.
  • Interpersonal skills sufficient to deal effectively and courteously with a wide variety of internal staff and external contacts.

Responsibilities

  • Serving patient meals on units to patients
  • Maintaining inventory and supply level of snacks and supplies on the patient units
  • Temperature recording of equipment on unit
  • Maintain cold items for patient meals

Benefits

  • A commitment to professional development, including a comprehensive tuition reimbursement program to support ongoing education and licensure and/or certification preparation
  • Comprehensive medical, dental and vision benefits for benefit eligible positions
  • 403b retirement match
  • Generous paid-time-off for benefit eligible positions
  • Complimentary Employee Assistance Program (EAP)
  • Generous mileage reimbursement program
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