Dietary Technician

Providence • Spokane, WA

78d

About The Position

Under the supervision of the Clinical Nutrition Manager, the Nutrition Center Technician (NCT) collaborates with the pediatric dietitians to provide nutritional care to patients. The Nutrition Center Technician is responsible for the preparation and delivery of infant and pediatric formula, and breast milk preparations. Preparation techniques must adhere to all sanitary regulations and standards established by regulating agencies and Providence Sacred Heart Medical Center.

Requirements

• Associate's Degree or Bachelor's Degree.
• Registered with American Dietetic Association as a dietetic technician or registration eligible.

Nice To Haves

• Coursework/Training in nutrition or health-related coursework preferred.
• Experience with population of ages to be served (infant, toddler, pre-school, school-age child, adolescent) as a clinical dietetic technician.
• Experience in an acute care setting.

Responsibilities

• Collaborate with pediatric dietitians to provide nutritional care to patients.
• Prepare and deliver infant and pediatric formula and breast milk preparations.
• Ensure preparation techniques adhere to sanitary regulations and standards.

Benefits

• Best-in-class benefits designed to support you and your family in staying well.
• Opportunities for professional growth.
• Financial security support.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: Associate degree