Dietary Manager – Aurora Behavioral Health System (Tempe, AZ)

Aurora Behavioral Health System • Tempe, AZ

1d • Onsite

About The Position

Dietary Manager – Aurora Behavioral Health System (Tempe, AZ) Aurora Behavioral Health System, Arizona's largest freestanding psychiatric hospital, is seeking an experienced, motivated Dietary Manager to lead our Tempe, AZ, dietary services team. This role is essential in supporting patient health, safety, and recovery through high‑quality nutrition services. Why Join Aurora Behavioral Health? Meaningful work supporting patients in a behavioral health environment Collaborative, mission‑driven team Competitive pay and comprehensive benefits Opportunities for leadership growth and professional development Position Summary The Dietary Manager oversees all aspects of food service operations, ensuring safe, nutritious, and compliant meal service for patients, staff, and visitors. This role manages dietary staff, coordinates with clinical teams, and ensures adherence to regulatory standards, including state, federal, and Joint Commission requirements.

Requirements

• High school diploma or GED required; Associate's or Bachelor's in Nutrition, Food Service Management, or related field preferred
• Minimum 2–3 years of supervisory experience in food service, preferably in healthcare or behavioral health
• Strong knowledge of therapeutic diets, food safety regulations, and sanitation standards
• Excellent leadership, communication, and organizational skills
• Ability to work in a fast‑paced environment and manage competing priorities

Nice To Haves

• Certified Dietary Manager (CDM) or the ability to obtain certification preferred

Responsibilities

• Supervise, train, and schedule dietary staff to ensure efficient daily operations
• Oversee meal planning, food preparation, and service delivery in accordance with physician‑ordered diets and nutrition guidelines
• Ensure compliance with all food safety, sanitation, and infection‑control standards
• Maintain inventory, order supplies, and manage vendor relationships
• Collaborate with clinical and nursing teams to support patient dietary needs
• Conduct regular audits of kitchen operations, equipment, and documentation
• Develop and implement policies, procedures, and quality‑improvement initiatives
• Manage departmental budget and control food and labor costs
• Ensure a positive, supportive, and safe environment for staff and patients

Benefits

• Medical, dental, and vision insurance
• Paid time off and holiday pay
• 401(k) with employer contribution
• Opportunities for advancement within Aurora Behavioral Health System

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED