Dietary Cook (Morning Shift)

PACS • San Bruno, CA

2d • $20 • Onsite

About The Position

As a Dietary Cook, you will be responsible for preparing meals according to established recipes and dietary guidelines. Successful candidates will demonstrate a commitment to maintaining high standards of food safety and presentation. We are specifically looking for a morning cook with experience in a hospital or skilled nursing setting to join our team in San Bruno starting late May.

Requirements

• Previous experience in a skilled nursing facility (SNF), hospital, restaurant, or hotel.
• Must be available for morning shifts on Saturdays and Sundays (16 hours total) and open to extra weekday help if needed.
• Ability to read and follow specific recipes without supervision.
• Ability to effectively present information and respond to questions from managers and staff.
• Must hold a valid Food Handlers Card.
• High school diploma or equivalent.
• Ability to read technical procedures.

Responsibilities

• Preparing meals according to established recipes and dietary guidelines
• Maintaining high standards of food safety and presentation

Benefits

• Comprehensive Medical, Vision, and Dental insurance.
• 401(k) retirement plan.
• Generous Paid Time Off (PTO).
• Continuous training and leadership growth opportunities.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED