Now Hiring: Dietary Cooks Join a team that’s passionate about serving others through quality food and compassionate care! What You’ll Do Preparing delicious, visually appealing meals according to corporate menus and recipes Ensuring food safety and sanitation standards are followed at all times Plating meals in an attractive and appetizing manner Maintaining a clean, organized, and sanitary kitchen environment Collaborating with the Head Cook and Director of Food Services to meet dietary What We’re Looking For: Experience in catering, school, hospital, or long-term care cooking Knowledge of therapeutic diets (preferred) ServeSafe Level 2 certification (preferred) Dependable and timely team players Perks & Benefits Health, dental, vision, disability & life insurance (subject to plan terms and eligibility requirements) Career advancement opportunities 401(k) with company match through Fidelity Daily Pay: Get up to 50% of your earnings the next day Flexible shifts: full-time, part-time, PRN Be part of a team that treats everyone like family—with compassion, respect, and kindness. We are an Equal Opportunity Employer and consider all applicants for positions without the regard to race, color, religion, sex, national origin, age, national orientation, age, sexual orientation, marital or veteran status, or non-job-related handicap or disability.
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Job Type
Full-time
Education Level
No Education Listed
Number of Employees
251-500 employees