Dietary Cook (Part-Time) - The Worthington Independent Living

Columbine Health SystemsFort Collins, CO
$17 - $20

About The Position

The Worthington is looking for a Dietary Cook to join our team of talented chefs! Whether you are looking to get started on your culinary journey, or a bit more experienced and looking to work in a rewarding environment, we have a great opportunity for you.

Requirements

  • At least 17 years of age.
  • High school diploma or GED required.
  • At least one month of applicable experience or training.
  • Ability to effectively able to read and interpret documents.
  • Ability to communicate effectively.
  • Basic mathematical skills.
  • Ability to reason and problem solve.
  • Basic technical skills.
  • Culinary Skills
  • Sanitation and safety awareness.
  • Attentional to detail
  • Compassionate and empathetic
  • Adaptable
  • Problem solving.
  • Teamwork.
  • Communication skills.
  • Customer service orientation.

Responsibilities

  • Prepare meals, desserts, and snacks for all diets according to company standards.
  • Make independent decisions when necessary and handle interactions with personnel, residents, family members, visitors, and agencies tactfully.
  • Exhibit leadership and work harmoniously with all staff members.
  • Follow oral and written instructions and maintain cleanliness and order in food service areas.
  • Seek out and incorporate new dietary methods and principles.
  • Serve meals that are both palatable and presentable, adhering to health code requirements.
  • Estimate and prepare food supplies to meet serving portions.
  • Participate in continuing education programs.
  • Perform other duties as assigned.

Benefits

  • Health, Dental, Vision Insurance, employer paid LTD & GTL with AD&D
  • An array of voluntary benefit offerings
  • 401(k) & Paid Time Off (PTO)
  • Discounts at our medical equipment stores
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