Dietary Cook

PACS
128d

About The Position

The Dietary Cook is responsible for preparing and maintaining the quality of all food served. The Dietary Cook will assist with the preparation of food as well as the sanitation and cleanliness of all areas of the establishment. The Dietary Cook will assist with daily food preparation, production, plate presentation, and safety standards. The Dietary Cook will assist with the maintenance of a clean and sanitary kitchen area, including proper food handling and sanitation procedures.

Responsibilities

  • Prepare and maintain the quality of all food served.
  • Assist with the preparation of food.
  • Ensure sanitation and cleanliness of all areas of the establishment.
  • Assist with daily food preparation and production.
  • Maintain plate presentation and safety standards.
  • Maintain a clean and sanitary kitchen area.
  • Follow proper food handling and sanitation procedures.

Benefits

  • Competitive pay
  • Healthcare Benefits including Vision & Dental (Full Time Employees)
  • 401k (Full Time Employees)
  • Paid Time Off
  • Rewards and Bonus Opportunities
  • Continuous Training and Growth Opportunities
  • Fun environment and a great staff to work with!
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