We are looking for full-time and/or part-time cooks to round out our kitchen staff! As a Cook, you will work under the general supervision of the community's Dietary Supervisor to prepare various foods depending on menu, recipe, and diet breakdowns for each meal. You will ensure delivery of optimal food quality, timely service, as well as high sanitation standards. Must be able to work at a constant pace to ensure that food is prepared and served on time for each meal of the day.
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Job Type
Part-time
Career Level
Entry Level
Industry
Ambulatory Health Care Services