Dietary Clerk

OSF HealthCareBloomington, IL

About The Position

The Diet Clerk will provide a high quality dining experience to those we serve by meeting nutritional requirements and service expectations on food quality.

Requirements

  • Ability to read, write, and speak English fluently
  • Certified Food Handlers Certification within 30 days of hire for facilities in Illinois

Nice To Haves

  • High School Diploma or GED
  • 6 months in food service and/or health care food service
  • Basic computer operation experience
  • Prior order processing system experience

Responsibilities

  • Provide a high quality dining experience to those we serve by meeting nutritional requirements and service expectations on food quality

Benefits

  • comprehensive and market-competitive total rewards package that includes benefits, compensation, recognition and well-being offerings that focus on the whole person and engage with their current stage of life and career

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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