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The Food Service Cashier receives cash and credit cards as payment from customers for foods served in the Bistro, Baggot Street Café, and Lobby Kiosk. The employee in this role will provide prompt, accurate, and courteous service to all customers demonstrating effective communication skills. Cashiers will also assist with the smooth operation of restaurant, café, and kiosk to include, but is not limited to serving customers, stocking sale products, and completion of daily cleaning assignments.