Dietary Assistant- ACOM

Southeast Health

2d

About The Position

Southeast. Always the right career direction. Job Description Summary May be responsible for cashiering, cooking and serving food to customers in the Bistro with correct details in meal presentation and customer service. Professional behavior is required. Job Description QUALIFICATIONS: High school graduate or GED; Some training and/or background in Customer Service. LANGUAGE/ COMMUNICATION SKILLS: Ability to read, write and follow spoken and / or written instructions in English as would normally be achieved with 9 to 11 years of schooling. SKILLS: Ability and stamina to work well with others in close quarters while meeting tight time schedules; Manual dexterity and motor coordination are required to handle dishes, serve food and trays efficiently, and to work with various cleaning supplies; Ability to move, transport trays, carts, equipment and supplies. Shift Day Shift Details FTE 1 Type Regular Join one of Forbes 500 best mid-sized employers in America. Equal Employment Employer Southeast Health is committed to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Southeast Health will provide reasonable accommodations for qualified individuals with disabilities. Let's connect! Submit your resume to connect with one of our recruiters. Southeast Health is an academic community-based health system serving the healthcare needs of 460,000 residents in southeast Alabama, southwest Georgia, and the Florida panhandle. The organization includes, Southeast Health Medical Center, a 420-bed hospital with the region’s largest medical group and the Alabama College of Osteopathic Medicine (ACOM), the state’s largest medical school. The philanthropic arm of the organization is the Southeast Health Foundation, and its population health division is Southeast Health Statera Network. Southeast Health, a not-for-profit organization, exists to promote healing, prevent disease, educate medicine’s brightest minds, and bring wellness and prosperity to the region it serves. Delivering excellent patient care and top-notch educational experiences begins with great employees, which is why we constantly strive to improve the work experience for our 3,000 team members.

Requirements

• High school graduate or GED
• Some training and/or background in Customer Service
• Ability to read, write and follow spoken and / or written instructions in English as would normally be achieved with 9 to 11 years of schooling
• Ability and stamina to work well with others in close quarters while meeting tight time schedules
• Manual dexterity and motor coordination are required to handle dishes, serve food and trays efficiently, and to work with various cleaning supplies
• Ability to move, transport trays, carts, equipment and supplies

Responsibilities

• May be responsible for cashiering, cooking and serving food to customers in the Bistro with correct details in meal presentation and customer service.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED