Dietary Aide
The Orchards•Chester, WV
8d
About The Position
The wait staff serves the residents dining room services, room service, and Peachtree events
Requirements
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- The waiter/waitress must have the ability to follow directions from the Culinary Service Staff and residents, as well as the ability to read written instructions for equipment or plans for a particular shift. The employee must also be able to prioritize duties effectively to complete a regular shift’s work or residents order in a timely fashion.
Responsibilities
- Teamwork with the following and all other duties and responsibilities assigned.
- Set tables with the proper china and flatware prior to the entry of residents.
- Participate in minimal food preparation. (Salad, Dessert, Soup, and Beverages)
- Basic cleaning of the dining room.
- Setup and prepare buffet line for residents.
- Serve residents promptly and appropriately.
- Clear dishes following meals in preparation for the Dishwasher.
- Collect and appropriately launder tablecloths and napkins
- Following meals, appropriately date and place foods in the correct storage space.
- Break stock down upon arrival and place it in the proper area
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
