DIETARY AIDE, Full-Time
UHS•Reno, NV
11d•Onsite
About The Position
Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the Diet Aide performs a variety of patient food service and dish duties.
Nice To Haves
- High school graduate or equivalent preferred.
- ServSafe Certification preferred within 6 months of hire.
- Dietary experience preferred.
Responsibilities
- Obtains necessary information from the Cerner diet report and CBORD such as diet orders, supplement orders, and allergies to provide patients with adequate nutrition.
- Obtains menu preferences and meal orders in CBORD software.
- Prepares all food items and patient meal trays accurately based on therapeutic diet order and approved recipes.
- Delivers patient meals to all patient care units. Returns all carts to kitchen dish room at designated times.
Benefits
- Challenging and rewarding work environment
- Competitive Compensation & Generous Paid Time Off
- Excellent Medical, Dental, Vision and Prescription Drug Plans
- 401(K) with company match and discounted stock plan
- Tuition Reimbursement/Repayment Program
- Career development opportunities within UHS and its 300+ Subsidiaries!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
