Dietary Aide Full Time

UhsByron Center, MI
6dOnsite

About The Position

Southridge Behavioral Hospital is a beautiful and new state-of-the-art facility. As a joint venture with the Trinity Health System and Universal Health Services, we serve up to 96 adult and geriatric patients across four units. We believe that caring, dedicated and valued staff provide exceptional patient care. We are seeking high caliber applicants that will provide innovative and evidence-based care focused on our patient's individual needs, comfort and safety. Thank you for considering our Dietary Aide position as we continue our successful opening! More information about Southridge can be found online at: https://southridgebh.com/ Position Description: The Dietary Aide, under the direct supervision of the Nutrition Services Manager, is responsible for safely preparing salad and cold food items, and serving meals to patients, staff and visitors, while maintaining a clean and sanitary work environment in the kitchen, serving area and dining room. Hours and Location: Full-time, 6am-2:30pm weekdays, 12-hour shifts every other weekend. We are located on the south side of Grand Rapids, near the intersection of M-6 and Byron Center Ave SW: 6291 Venture Hills Boulevard SW, Byron Center, MI 49315 Benefit Highlights: · Excellent Medical, Dental, Vision and Prescription Drug Plans · 401(k) and Roth 401(k) with Company Match · Employee Stock Purchase Program · Competitive Compensation & Paid Time Off · Disability, Life, Pet Insurance and much more! More information is available on our Benefits Guest Website: benefits.uhsguest.com

Requirements

  • High School or GED Equivalent Required.
  • Must be able to follow oral and written instructions in order to operate food service equipment and follow direction
  • Must be able to complete assigned tasks in order to provide an efficient, safe, sanitary, attractive and orderly facility.

Nice To Haves

  • Experience as a Dietary Aide in an institutional setting is preferred.

Responsibilities

  • safely preparing salad and cold food items
  • serving meals to patients, staff and visitors
  • maintaining a clean and sanitary work environment in the kitchen, serving area and dining room

Benefits

  • Excellent Medical, Dental, Vision and Prescription Drug Plans
  • 401(k) and Roth 401(k) with Company Match
  • Employee Stock Purchase Program
  • Competitive Compensation & Paid Time Off
  • Disability, Life, Pet Insurance and much more!
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