DIETARY AIDE (79094)
About The Position
Primary Responsibilities The Dietary Aide follows the direction of the Certified Dietary Manager and state guidelines to ensure that food is properly prepared, served to residents, and after meals are completed cleanup of the dining hall and dishes. Essential Functions Assist with food prep and cooking following universal precautions and state/federal regulations Preparing and serving beverages Setting up and passing trays for meal service Stocking snack cart Bussing of tables and trays Cleaning the kitchen work area Dishwashing Follow proper handwashing guidelines Additional special projects or tasks can be assigned at times by the CDM or the Executive Director
Requirements
- Must have Texas Food Handler Certificate
Nice To Haves
- High School diploma or equivalent preferred
- Working in a commercial kitchen experience is preferred
Responsibilities
- Assist with food prep and cooking following universal precautions and state/federal regulations
- Preparing and serving beverages
- Setting up and passing trays for meal service
- Stocking snack cart
- Bussing of tables and trays
- Cleaning the kitchen work area
- Dishwashing
- Follow proper handwashing guidelines
- Additional special projects or tasks can be assigned at times by the CDM or the Executive Director
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Industry
Nursing and Residential Care Facilities
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
