Dietary Aide
About The Position
Join Our Team at Peninsula Post-Acute! Location: Burlingame, California Peninsula Post-Acute is a short-term rehabilitation and skilled nursing facility dedicated to providing personalized rehabilitation and nursing services. Our healthcare professionals strive to help residents reach their maximum potential in a caring and supportive environment. Now Hiring: Dietary Aide Position Type: Full-Time Shifts Available: AM Shift: 5:30 AM - 2:00 PM PM Shift: 11:30 AM - 8:00 PM Benefits: Competitive Pay - $21hr Healthcare Benefits: Including Vision & Dental 401(k) Retirement Plan Paid Time Off (PTO) Rewards and Bonus Opportunities Continuous Training and Growth Opportunities Fun Work Environment: Join a great staff committed to quality care! To learn more about the Dietary Aide position, please apply online or visit us at 1609 Trousdale Drive, Burlingame. PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.
Responsibilities
- Assist in the preparation and serving of meals and snacks according to the menu and standardized recipes.
- Check trays for menu accuracy, diet preferences, and nutritional needs.
- Prepare food in accordance with standard recipes to ensure proper consistency for mechanical soft and pureed diets.
- Wash dishes and clean the kitchen area following meal service, ensuring all items are put away properly.
- Provide all dietary services safely and adhere to proper infection control measures.
Benefits
- Competitive Pay - $21hr
- Healthcare Benefits: Including Vision & Dental
- 401(k) Retirement Plan
- Paid Time Off (PTO)
- Rewards and Bonus Opportunities
- Continuous Training and Growth Opportunities
- Fun Work Environment: Join a great staff committed to quality care!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
