POSITION SUMMARY The Dietary Aide works to provide wholesome, appetizing food presented in a pleasing manner in catering, cafeteria and/or patient care. In patient care, this position confirms appropriateness of food as ordered and ensures food presented to patients is in accordance with any dietary restrictions and/or modified textures. Regularly participates in the kitchen clean-up and dishwashing responsibilities. Assists in the hospital cafeteria, performing various duties such as food preparation and serving, cashiering and cleanup duties. Adheres to proper sanitation and safety practices at all times. In addition, this position supports and assists with Gift Shop operations and sales.
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Career Level
Entry Level
Education Level
No Education Listed