High Point & Affiliated Organizations is a health and human service agency whose mission is to treat and prevent substance use disorders and mental illness. High Point has programs located throughout Southeastern Massachusetts offering a full continuum of care for substance use and mental health treatment, including inpatient, outpatient, residential, and community-based services. Programs and services also assist survivors of abuse, violence, and families experiencing homelessness. High Point believes that everyone has inherent goodness, worth, and dignity. Our goal is to help individuals and families achieve personal change and improve their quality of life. Dietary Aide Duties & Responsibilities Knowledge of Infection Control standards-hand washing, personal protective equipment (PPE) kits, blood spill kits, etc. Record all food temperatures prior to serving. Stock assigned units. Set up dish area and dining room. Set up and serve assigned meals according to facility/location procedures. Wash dishes and pans, as needed. Cleaning and sanitizing assigned areas after all meals. Remove all trash and cardboard after each assigned meal. Receiving and storing of dry stock and procedure items in assigned storage areas. Vacuum and mop of storage, kitchen, walk-in. Attend mandatory trainings. Adhere to all sanitary and infection control standards. Daily logging of all refrigerator temperatures and monitoring cleanliness of all refrigerators in the nursing stations. Utilizes standard precautions at all times. Demonstrates behaviors that recognize the rights of patients as defined by the patient rights. Other duties as assigned by the Dietary Manager or Site Director.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees