Dietary Aide

Tenet Healthcare • Detroit, MI

6h

About The Position

Embark on a rewarding career with DMC Harper University/Hutzel Women's Hospital. If you are a compassionate healthcare professional eager to contribute to patient care, this is your opportunity where your skills make a difference every day. Join us in delivering exceptional healthcare with a personal touch.
Benefits Statement
At Tenet Healthcare, we understand that our greatest asset is our dedicated team of professionals. That’s why we offer more than a job – we provide a comprehensive benefit package that prioritizes your health, professional development, and work-life balance. The available plans and programs include:
• Medical, dental, vision, and life insurance
• 401(k) retirement savings plan with employer match
• Generous paid time off (PTO)
• Career development and continuing education opportunities
• Health savings accounts, healthcare & dependent flexible spending accounts
• Employee Assistance program, Employee discount program
• Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance.
Note: Eligibility for benefits may vary by location and is determined by employment status
Job Summary
Under general supervision and according to established policies and procedures, performs duties related to the preparation, service, and transport of patient, staff, and guest meals. These may include but are not limited to taking inventory and maintaining records, stocking food and supplies, food preparation, setup and service, and transport of food and supplies; cleaning and sanitizing all equipment and work areas between use; maintaining accurate cash operations. May prepare, deliver/collect, and review daily patient menus to ensure selections are in accordance with prescribed diet. May transport food and supplies within or between hospitals. May prepare and deliver patient formulas.

Requirements

• High school diploma or equivalent, preferred.
• Additional experience/training required dependent upon discipline.

Responsibilities

• Performs duties related to the preparation, service, and transport of patient, staff, and guest meals.
• Taking inventory and maintaining records
• Stocking food and supplies
• Food preparation, setup and service, and transport of food and supplies
• Cleaning and sanitizing all equipment and work areas between use
• Maintaining accurate cash operations
• May prepare, deliver/collect, and review daily patient menus to ensure selections are in accordance with prescribed diet.
• May transport food and supplies within or between hospitals.
• May prepare and deliver patient formulas.

Benefits

• Medical, dental, vision, and life insurance
• 401(k) retirement savings plan with employer match
• Generous paid time off (PTO)
• Career development and continuing education opportunities
• Health savings accounts, healthcare & dependent flexible spending accounts
• Employee Assistance program, Employee discount program
• Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees