DIETARY AIDE, Nutrition Services - Per Diem
UHS•Sparks, NV
1d•Onsite
About The Position
This Dietary Aide opportunity is per diem and a convenient schedule.This position is for our Northern Nevada Medical Hospital in Sparks. Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the Diet Aide performs a variety of patient food service and dish duties.
Requirements
- High school graduate or equivalent.
Nice To Haves
- ServSafe Certification preferred within 6 months of hire.
- Dietary experience preferred.
Responsibilities
- Prepares all food items and patient meal trays accurately based on diet order, approved recipes and patient meal tickets
- Uses proper techniques to ensure food safety. Techniques include, but not limited to: hand hygiene, glove use, temperature monitoring/control, cleaning and sanitizing
- Follows procedures for stocking trayline, prep areas and nourishment rooms.
- Utilizes proper delivery and pickup procedures including patient identification, isolation techniques, and dishroom procedures.
Benefits
- Challenging and rewarding work environment
- Competitive Compensation & Generous Paid Time Off
- Excellent Medical, Dental, Vision and Prescription Drug Plans
- 401(K) with company match and discounted stock plan
- Career development opportunities within UHS and its 300+ Subsidiaries!
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
