As a Dietary Aide, you will be responsible for ensuring customer satisfaction during dining service. This includes aiding the line cooks in the coordination of kitchen activities, taking resident orders, and serving food and beverages in a timely manner. This position requires excellent customer service skills, with a courteous and helpful demeanor.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees