DIETARY AIDE/ASST
UHS•Bloomington, IN
91d
About The Position
The Food Service Worker is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, assisting the cook as required and stocking kitchen necessities on each floor as required.
Requirements
- Must have a basic knowledge of food service sanitation
Nice To Haves
- ServSafe Certificate preferred
Responsibilities
- assisting with preparing the salad bar
- maintaining an adequate supply of beverages
- ensuring the cafeteria and dining room remain clean at all times
- assisting in the preparation and delivery of patient meals and room supplies
- operating the dish machine
- assisting the cook as required
- stocking kitchen necessities on each floor as required
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What This Job Offers
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
