DIETARY AIDE/ASST

Universal Health ServicesBoise, ID
117d

About The Position

The Food Service Worker is responsible for assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, recording temps on dish machine log, recording quat concentration ion sanitizing logs, recording food rotation log, cleaning and recording temperatures from the salad bar logs, assisting the cook as required and stocking kitchen necessities on each floor as required.

Requirements

  • High School Diploma required
  • Prior experience in food service preferred
  • Basic knowledge of food service sanitation

Responsibilities

  • Assisting with preparing the salad bar
  • Maintaining an adequate supply of beverages
  • Ensuring the cafeteria and dining room remain clean at all times
  • Assisting in the preparation and delivery of patient meals and room supplies
  • Operating the dish machine
  • Recording temps on dish machine log
  • Recording quat concentration ion sanitizing logs
  • Recording food rotation log
  • Cleaning and recording temperatures from the salad bar logs
  • Assisting the cook as required
  • Stocking kitchen necessities on each floor as required

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What This Job Offers

Industry

Hospitals

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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