DIETARY AIDE/ASST

UHSBloomington, IN
98d

About The Position

The Food Service Worker is responsible for various tasks related to food service in a cafeteria setting. This includes preparing the salad bar, maintaining beverage supplies, ensuring cleanliness in the cafeteria and dining room, assisting with patient meal preparation and delivery, operating the dish machine, and supporting the cook as needed. Additionally, the Food Service Worker is tasked with stocking kitchen necessities on each floor as required.

Requirements

  • Must have a basic knowledge of food service sanitation
  • ServSafe Certificate preferred

Responsibilities

  • Assisting with preparing the salad bar
  • Maintaining an adequate supply of beverages
  • Ensuring the cafeteria and dining room remain clean at all times
  • Assisting in the preparation and delivery of patient meals and room supplies
  • Operating the dish machine
  • Assisting the cook as required
  • Stocking kitchen necessities on each floor as required
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