Dietary aid
MCR•Waterville, OH
1d•$17 - $17•Onsite
About The Position
As a Dietary Cook, you will be responsible for meal preparation in assisted living facilities. Your role will involve ensuring food safety standards are met while contributing to the overall well-being of residents through nutritious and delicious meals.
Requirements
- Submit resume showing prior experience in a similar role within a healthcare or assisted living setting
- Familiarity with dietary department operations and meal planning
- Ability to pass a federal background check and drug screening
Responsibilities
- Prepare and cook meals according to dietary requirements and portion sizes
- Maintain cleanliness and sanitate work areas
- Assist in organizing and stocking inventory in the kitchen
- Collaborate with dietary aides and other staff members to ensure efficient operations
- Adhere to food safety regulations and guidelines
- Exhibit excellent time management skills to meet meal schedules
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
