Diet Clerk - Dietary

Saint Francis HospitalEvanston, IL
70d$16 - $23Onsite

About The Position

Under the direction of the dietitian, performs the necessary clinical support functions related to approving therapeutic menu selections and ensuring accuracy as well as appropriate temperatures of patient trays.

Requirements

  • County Specific Food Handlers certification required upon hire and maintained current

Nice To Haves

  • AA degree in Food Science/Nutrition preferred
  • One (1) year of healthcare experience working with modified diets preferred

Responsibilities

  • performs the necessary clinical support functions related to approving therapeutic menu selections
  • ensuring accuracy as well as appropriate temperatures of patient trays

Benefits

  • paid time off
  • a 401K retirement plan
  • medical, dental, and vision coverage
  • tuition reimbursement
  • many more voluntary benefit options
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