Depot Supervisor

Klosterman Baking Co•Toledo, OH

16d•Onsite

About The Position

The Depot Supervisor is responsible for managing day-to-day operations of a bread distribution depot. This includes supervising drivers and warehouse staff, ensuring timely and accurate product deliveries, maintaining inventory levels, and overseeing depot safety and cleanliness. The role plays a key part in supporting route operations and helping the sales team meet customer expectations.

Requirements

High school diploma or equivalent
2–4 years of experience in warehouse, transportation, or route operations
Prior experience in a supervisory or lead role
Strong organizational and leadership skills
Valid driver’s license

Nice To Haves

Experience in food or bread distribution
Familiarity with DSD (Direct Store Delivery) operations
Forklift certification a plus

Responsibilities

Supervise depot staff, including customers, drivers, loaders, and warehouse personnel.
Oversee the loading and unloading of bread products to ensure accuracy and freshness.
Manage depot inventory levels and coordinate product returns, damages, and stale reporting.
Ensure all routes leave the depot on time with the correct product and paperwork.
Maintain compliance with food safety and sanitation standards.
Ensure the depot is clean, organized, and secure always.
Communicate daily with Market Managers, Sales, and corporate teams regarding orders and delivery updates.
Monitor and maintain company vehicle and equipment maintenance schedules.
Lead by example in safety practices and enforce company policies and procedures.
Train new depot employees on procedures, safety expectations, and company values.
Assist with route coverage or product deliveries as needed.
Complete required reports, paperwork, and communication logs in a timely and accurate manner.
Other duties as assigned.