Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop. Position Description: Interacting directly with customers at various service bars (Bakery, BBQ, Coffee, Deli, Demo, Fish, Ice Cream, Meat, and Produce) in handing out samples of various products. Answering customers questions about the sample and offering recommendations about product pairings. Managing pop up stations, as needed.
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Career Level
Entry Level
Education Level
No Education Listed