Delivery Driver(06251) - 1737 B st

Domino's Franchise•Colorado Springs, CO

1d•Onsite

About The Position

Domino's Pizza is seeking Delivery Drivers who can earn up to $20 to $25 hourly, with cash paid daily. This role offers opportunities for advancement to management positions within the company. Candidates must be at least 18 years old, possess a reliable car/truck with current registration, and be able to pass a Background and Motor Vehicle Record (MVR) check. Applicants under 19 must have held their driver's license for 2 years, while those over 19 need to have held it for 1 year, along with minimum liability insurance. The company offers flexible schedules to accommodate various needs, including those seeking a second job or supplemental income. Domino's is a rapidly growing company that values diversity and aims to create an environment where all team members can reach their highest potential, emphasizing that their people come first.

Requirements

Must be at least 18 years old
Have a reliable car/truck with current registration
Be able to pass Background and MVR
Applicants under 19 must have held a driver's license for 2 years
Applicants over 19 must have held a driver's license for 1 year
Must have minimum of liability insurance
Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
Verbal, writing, and telephone skills to take and process orders
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
Eye-hand coordination is essential
Ability to use hands continuously during the day, frequently requiring use of one or both hands
Ability to perform frequent and forceful use of forearms and wrists for shaping pizza dough
Ability to perform frequent and/or forceful pinching for the assembly of cardboard pizza boxes
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions

Responsibilities

Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily
Communicate verbally with customers and co-workers to process orders both over the phone and in person
Make correct monetary change
Enter orders using a computer keyboard or touch screen
Shape pizza dough
Manipulate a pizza peel when removing pizza from the oven and when using the rolling cutter
Assemble cardboard pizza boxes
Grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes