About The Position

The position involves various responsibilities including operating equipment, stocking ingredients, preparing products, processing orders, and maintaining cleanliness in the facility. Team members must navigate delivery areas, manage inventory, and communicate effectively with customers and co-workers. The job requires physical stamina and the ability to work in varying conditions, including exposure to different temperatures and weather.

Requirements

  • Must be 18 years of age.
  • Valid driver's license with a safe driving record meeting company standards.
  • Access to an insured vehicle for delivery.
  • Ability to read maps and navigate designated delivery areas.
  • Ability to navigate adverse terrain including multi-story buildings.

Nice To Haves

  • Experience in a customer service role.
  • Familiarity with food preparation and handling.
  • Basic math skills for handling monetary transactions.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver products by car and to the door of customers.
  • Deliver flyers and door hangers.
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