The Delivery Driver position requires individuals to be at least 18 years old, possess a valid driver license for a minimum of two years, and have access to a clean, reliable vehicle suitable for work. The role involves driving in various weather conditions, including rain and snow, and maintaining a good driving record is essential. While no prior restaurant experience is necessary, candidates must be prepared to work during lunch, evening, and late-night shifts. Flexibility in scheduling is important, as drivers may work part-time, with shifts ranging from two to six days a week, depending on their availability and the company's needs. Weekend hours may also be required. This position has the potential to lead to management opportunities for suitable candidates.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees