About The Position

The position involves various duties essential for the operation of the store, including equipment operation, stocking ingredients, preparing products, processing orders, and maintaining cleanliness. Team members will receive on-the-job training and are expected to communicate effectively with customers and co-workers. The role requires physical stamina and the ability to navigate various environments while delivering products.

Requirements

  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers.
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Must be able to make correct monetary change.
  • Motor coordination between eyes and hands/fingers.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read a map and locate addresses.
  • Valid driver's license with a safe driving record.

Nice To Haves

  • Experience in customer service.
  • Familiarity with food safety standards.
  • Ability to work under stress and meet strict quality control standards.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage and work areas.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver products to customers.
  • Maintain cost controls, inventory control, and cash control.

Benefits

  • On-the-job training.
  • Flexible scheduling.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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