Deli Sweets Baker

Stone Ground Bakery and Wheat Montana • Three Forks, MT

6h • Onsite

About The Position

Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries. Follow recipes and baking instructions with precision to ensure consistent quality. Work in a fast-paced environment with a focus on detail and food safety. Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage). Maintain a clean and organized baking area.

Requirements

• Passion for baking and creating high-quality sweet products.
• Ability to read and follow instructions, measure ingredients, and operate scales.
• Comfortable working in warm bakery conditions and standing for long periods.
• Able to lift up to 15 lbs individually (up to 50 lbs with assistance).
• Willingness to work evening shifts and occasional overtime.
• Must be 18+ to work evening shifts and in hot environments.
• High school diploma or GED preferred.

Nice To Haves

• Previous baking experience or culinary training is a plus—but we’re happy to train the right person!

Responsibilities

• Bake delicious sweet goods including cinnamon rolls, cookies, cupcakes, and pastries.
• Follow recipes and baking instructions with precision to ensure consistent quality.
• Work in a fast-paced environment with a focus on detail and food safety.
• Retrieve and handle ingredients from various storage areas (coolers, freezers, dry storage).
• Maintain a clean and organized baking area.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees