Deli Manager

Uncle Giuseppe's, Inc•Melville, NY

33d

About The Position

We're growing - and so is our team! Uncle Giuseppe's Marketplace in Melville is actively seeking an experienced and motivated Full-Time Deli Manager to lead our busy and dynamic Deli Department. As the Deli Manager, you'll take charge of daily operations, ensuring that both the customer experience and team performance meet the high standards we're known for. From staffing and scheduling to product rotation and reporting, you'll be the key player keeping everything running smoothly - and deliciously. What You'll Be Doing: Overseeing all day-to-day operations of the Deli Department Managing deli staff, including hiring, training, scheduling, and performance monitoring Providing timely and accurate daily, weekly, and monthly reports Ensuring products are well-stocked, properly rotated, and accurately priced Maintaining a clean, efficient, and customer-friendly deli environment If you're a natural leader with deli or food service experience, a sharp eye for detail, and a passion for quality - we want you to be part of our growing success story!

Requirements

HS Diploma or equivalent
A minimum of 5 years of exp working in a Deli as a Deli Assistant Manager/Manager
Must have in depth knowledge of deli meat cutting, salad making and customer service counter interaction
Excellent oral and written communication skills are required
Must be able to speak, read and communicate in the English language

Responsibilities

Oversee the daily operations of the Deli Department, including interviewing, hiring, and training team members
Supervise staff in all deli functions-slicing, serving, packaging, and assisting customers at the counter
Ensure proper storage, handling, and rotation of products to maintain freshness and prevent spoilage
Create and manage daily work schedules, assigning tasks to keep the department running smoothly
Train team members on company policies, food safety, and sales best practices
Address customer and employee concerns with professionalism and a positive attitude
Ensure all products are accurately labeled with current pricing and expiration dates
Monitor inventory levels and adjust ordering to prevent shortages or overstock
Interact courteously with customers, resolving any concerns related to service, product quality, or store operations
Safely operate all deli equipment and food prep machines
Receive, unpack, and stock food items efficiently and safely
Maintain a clean, organized, and safe work environment at all times
Perform other related duties as assigned