Deli Cook

NexDine • Melville, NY

77d • $19 - $20

About The Position

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. The Deli / Salad Cook is responsible for all aspects of production for salads and sandwiches, and clean up before, during and after service. This position will also support cleaning the kitchen both during and at the end of the shift. The Deli / Salad Cook will serve as the first impression for all students and faculty, requiring accurate speed, efficiency, and excellent customer service.

Requirements

• High school diploma or equivalent
• 1 - 3 years' experience in a similar deli position
• Dependable, neat, clean, professional, and possess excellent customer service skills

Responsibilities

• Preparing daily meals including made-to-order deli/salad items and catering orders as needed
• Chopping and slicing meats, cheese, and vegetables; cooking and making sandwiches and grab-and-go items
• Responsible for preparation of lunch and dinner station according to company guidelines
• Stock stations with all items necessary for service
• Bake, roast, broil, and steam meats, fish, vegetables, and other foods
• Carve, trim, and prepare meats and seafood for hot or cold service
• Ensure customers are taken care of and the department looks clean and presentable at all times
• Provide excellent customer service, being attentive, approachable, greeting, and thanking customers
• Operate and sanitize all equipment in a safe and proper manner
• Assist culinary staff at numerous stations as directed
• Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines, and productivity

Benefits

• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Employee Perks & Rewards

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: High school or GED
• Number of Employees: 251-500 employees