Deli - Deli Cook (FT, Early Am)

Super 1 FoodsGreat Falls, MT
26d

About The Position

A deli cook is responsible for making all Super 1 Foods recipes to spec and ensuring the highest food quality and taste. This position requires adhering to all procedural guidelines set by the department manager.

Responsibilities

  • Preps all ingredients and recipes to spec to ensure highest quality and taste.
  • Properly stocks, rotates labels and stores product.
  • Practices proper care and maintenance of all equipment.
  • Ensures cleanliness of food preparation areas, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.
  • Receives, inspects, and logs products for accuracy of production, temperature, and quality.
  • Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.
  • Uses knowledge of scales and weight measures to accurately weigh and label products.

Benefits

  • paid vacation
  • a low deductible health plan
  • 401 (k) employer match of 100% on the first 5% of employee contributions
  • company paid life and short-term disability plans

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food and Beverage Retailers

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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