ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at the top of our list. You’ll see it in everything from our daily interactions to how we treat our guests – even in our extensive associate benefits and programs. Join the Festival Foods Team as a Part-Time Deli Clerk! Job Title: Nights/Weekends Deli Clerk (Part Time; 2pm-9pm) Reports To: Deli Manager Are you passionate about food service and enjoy providing customers (we call them guests!) with delicious meal options for breakfast, lunch, and dinner? We are seeking a Deli Clerk to join our team in our retail grocery store environment, where you'll play a crucial role in food preparation and guest service. At Festival Foods, we’re all about making mealtime easier and more enjoyable for our guests. Whether they're grabbing a quick lunch, a side dish, a fast food option for dinner, or feeding a crowd, our deli has them covered. External Job Description What You’ll Do: As a Deli Clerk at Festival Foods, your responsibilities will include: Provide Helpful Service: Providing excellent guest service is at the heart of what we do. Whether it’s a friendly greeting, answering questions or addressing guest concerns, you’ll handle each interaction with professionalism and care. Your willingness to help guests with what they need will make a positive impact every day. Guest Assistance: Help guests locate items on or off the sales floor and professionally answer the Deli Department telephone. Order Fulfillment: Receive, prepare, and fulfill guest orders and special requests with attention to detail and quality. Customer Service: Address guest concerns and resolve issues promptly using the boomerang principle to ensure a positive experience. Quality Control: Inspect, rotate, maintain proper temperatures, and replenish all deli products on display to ensure high standards. Inventory Management: Maintain proper inventory levels in the deli storage, including containers, lids, spoons, tags, and more. Food Safety: Lead by example in maintaining food safety logs and adhering to all safety standards. Efficiency: Ensure all quality standards, including quantity expectations, are met by 10 am and 5 pm daily. Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences Support the Team: Other duties as assigned Why Join Us? By joining our deli team, you will become part of a community that values quality, collaboration, and exceptional food service in a fast-paced environment, with restaurant-like cooking quality. We offer weekly pay, opportunities for career growth, and a supportive work environment. If you’re ready to share your passion for food preparation and contribute to a delightful dining experience for our grocery store guests, we’d love to hear from you. Apply today and help us create delicious meals in our deli!
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees