FT Deli Clerk- Montclair, NJ

Albertsons•Montclair, NJ

7d•$16

About The Position

Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looking for someone who's not just seeking a job, but someone who wants to make an impact. In this role, you'll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that's constantly evolving. Our Values - Click below to view video: ACI Values Pay transparency language: The pay is a minimum of $16.49 per hour, but no less than the local minimum wage. Starting rates will vary based on things like location, experience, qualifications and the terms of any applicable collective bargaining agreement. A copy of the full job description can be made available to you.

Requirements

Friendly and courteous demeanor
Tactful and composed under pressure
Strong oral communication skills
Customer-focused with a positive attitude
Food preparation and safety
Time management and multitasking
Attention to detail and cleanliness
Sales and suggestive selling techniques
Basic math and weights/measures
Product perishability and taste profiles
Sanitation and safety procedures
Department policies and food handling standards
Lift and maneuver up to 55 lbs.
Operate deli equipment and kitchen utensils
Stand, walk, bend, and perform repetitive motions for extended periods
Work varied shifts including nights, weekends, and holidays
Good attendance and schedule flexibility
Compliance with grooming and dress code standards
Ability to work in varying temperatures (hot cases, coolers, freezers)
basic literacy and numeracy required

Responsibilities

Provide courteous, personalized service to customers, including handling complaints and promoting a positive shopping experience.
Prepare and sell custom-sliced deli items, hot and cold foods, salads, and party trays.
Maintain cleanliness, visual appeal, and inventory levels of the deli case and work area.
Operate deli equipment such as slicers, ovens, fryers, and food processors safely and efficiently.
Follow proper food handling, sanitation, and safety procedures.
Receive and organize product deliveries, verify invoices, and rotate stock to ensure freshness.
Engage in suggestive selling and promote deli products through customer interaction.
Ensure compliance with company policies and food safety regulations.
Perform all duties with honesty, accuracy, and integrity.

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