Daytime Kitchen Team Member

Chick-fil-A•Frederick, MD

28d•Onsite

About The Position

Chick-fil-A at Frederick North is looking for talented and energetic Team Members to join our Kitchen Team to serve craveable food to our guests. We have full and part-time positions available. About Us: Located an hour north of Washington DC in Frederick, Maryland. Chick-fil-A Frederick North is owned and operated by Dwight Sones. Dwight has served as the Owner/Operator of this restaurant since its grand opening in October, 2017. Prior to his six years as an Owner/Operator with Chick-fil-A, Dwight was blessed to serve our Nation as an officer and pilot in the United States Air Force. Of his 26 years of service, 17 were spent in the flying community as an Evaluator, Instructor, Trainer, or Trainee. Dwight has been able to transition his experience and leadership serving our country to propel Chick-fil-A Frederick North into a chainwide leader in operational excellence. Chick-fil-A Frederick North prides itself on having a culture and work environment that's second to none in the quick service restaurant industry. Role Descriptions: We are hiring Team Members who will perform one or more of the following Kitchen (Back of House) roles: Kitchen Prep: Responsible for the preparation of food and products such as lettuce, carrots & cabbage mixture, fruit cups, salads, lemonade, tea, milk and egg wash, chicken for salads, and all other products that require advance preparation. This person will can also assist with stocking needs for front and back of the house. Boards: Responsible for reading monitors and building orders, understanding the business flow and ensuring there is enough food to meet demand, communicating product needs to the Breader, producing products within Chick-fil-A quality standards and effective communication with the front of house team. Breader: Responsible for thawing, rotating, filleting, and breading chicken. Should maintain a clean breading table, sift flower, and ensure coater and milk-wash are at the appropriate levels. Machines: Responsible for cooking chicken products, setting all timers when the chicken products are removed from the Henny Penny pressure cookers, responsible for the "quick clean" of each Henny Penny after 5 drops (cooking rounds), and communicates chicken product needs to those at the Boards and the Breader. Waffle Fry Station: Responsible for cooking, salting and boxing Waffle Potato Fries. Utilities: Responsible for assisting with breaks for Team Members, ensuring a clean storefront, taking out garbage, retrieving needed items and products from dry storage, coolers or freezers. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Requirements

Have a positive attitude
See opportunity and potential in a variety of situations/scenarios
Be courteous and polite: "please, excuse me" and "my pleasure" when interacting with guests
Exhibit the core behaviors that Chick-fil-A is known for: creating eye contact, sharing a smile, speaking enthusiastically and staying connected with guests
Exhibit Second Mile Service - is genuine, proactive and personal with our guests
Be willing to learn new tasks - have a teachable spirit
Take initiative in any situation and proactively anticipate guest needs
Be a hard worker who can multitask in an efficient and timely manner
Be willing to learn and grow with the company
Be able to work various shifts per week
Have reliable transportation
Be 16+ years old
Flexible scheduling (Saturday's required)

Responsibilities

Preparation of food and products such as lettuce, carrots & cabbage mixture, fruit cups, salads, lemonade, tea, milk and egg wash, chicken for salads, and all other products that require advance preparation.
Assist with stocking needs for front and back of the house.
Reading monitors and building orders
Understanding the business flow and ensuring there is enough food to meet demand
Communicating product needs to the Breader
Producing products within Chick-fil-A quality standards
Effective communication with the front of house team.
Thawing, rotating, filleting, and breading chicken.
Maintain a clean breading table
Sift flower
Ensure coater and milk-wash are at the appropriate levels.
Cooking chicken products
Setting all timers when the chicken products are removed from the Henny Penny pressure cookers
Responsible for the "quick clean" of each Henny Penny after 5 drops (cooking rounds)
Communicates chicken product needs to those at the Boards and the Breader.
Cooking, salting and boxing Waffle Potato Fries.
Assisting with breaks for Team Members
Ensuring a clean storefront
Taking out garbage
Retrieving needed items and products from dry storage, coolers or freezers.

Benefits

Sundays Off
Competitive Wages
Fun Team Environment
Free Meals
Flexible Schedules
Career Options
Health and Dental Insurance
401k with Profit Sharing
We love to promote from within so there are many opportunities to advance into leadership positions including consideration for our High Performing Leadership Team.

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