About The Position

General job duties for all team members.

Requirements

  • You must be 16 years of age or older.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Clean equipment and facility daily.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Ability to enter orders using a computer keyboard or touch screen.
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