About The Position

The following general description applies to all hourly store team members. This position involves operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, and maintaining cleanliness in the facility. Team members will receive orientation and training on the job. Effective communication skills are essential for interacting with customers and co-workers, both verbally and in writing.

Requirements

  • Ability to comprehend and give correct written instructions
  • Ability to communicate verbally with customers and co-workers
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Must be able to make correct monetary change
  • Verbal, writing, and telephone skills to take and process orders
  • Motor coordination between eyes and hands/fingers to make precise movements

Responsibilities

  • Operate all equipment
  • Stock ingredients from delivery area to storage and work area
  • Prepare product
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork
  • Clean equipment and facility approximately daily
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