About The Position

This position involves operating various equipment, stocking ingredients, preparing products, and managing orders. The role requires attention to detail and the ability to maintain cleanliness in the work environment.

Requirements

  • Must be 18 years of age.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
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