About The Position

The position involves receiving and processing telephone orders, stocking ingredients from the delivery area to storage and work areas, preparing products, and cleaning equipment and facilities as requested. The role requires effective verbal communication with customers and co-workers to process orders both over the phone and in person. The employee will be the first contact for phone-in and carryout customers, necessitating a friendly and professional demeanor.

Requirements

  • Ability to communicate verbally with customers and co-workers
  • Basic math skills to accurately give change
  • Outgoing personality to interact with customers
  • Ability to enter orders using a computer keyboard or touch screen monitor
  • Ability to stand for long periods of time

Responsibilities

  • Receive and process telephone orders
  • Stock ingredients from delivery area to storage and work area
  • Prepare product
  • Clean equipment and facility as requested
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