Custom Meat Cutter

US Foods • Town of Hamburg, NY

5d • $22 - $23 • Onsite

About The Position

Prepare high quality cuts of meat according to customer specifications using company standards and adhering to all safety requirements. Able to keep within yield and time benchmarks.
$23.00/Hour, Benefits on Day 1!
Monday-Friday 1st Shift, No nights/No weekends

Requirements

• Skilled as a specialty meat cutter using knives required.
• Minimum (1) year experience as a meat cutter.
• Ability to work in a fast-paced production environment.
• Ability to read and understand customers’ specifications and do basic math functions.

Nice To Haves

• Experience with band saws, laser portion machinery or other meat production equipment is preferred.
• Knowledge of NAMA guidelines and product cut numbers preferred.
• Knowledge of poultry, beef, lamb, and pork products including USDA grades and standards.

Responsibilities

• Trim and customize portions of meat products using knives, band saws or other meat production equipment.
• Count and stack on tray portions per customer and company specifications.
• Label portion with supplied product labels.
• Read and understand cut tickets.
• Set up the cutting room as required.
• Keep cutting rooms and surrounding area clean and sanitized.
• Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.
• Work continually in a refrigerated environment 35°F- 45°F.
• Complete miscellaneous other duties as assigned.
• Finish time is when work is completed and could require overtime without notice.

Benefits

• health insurance
• pre-tax spending accounts
• retirement benefits
• paid time off
• short-term and long-term disability
• employee stock purchase plan
• life insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED