Custodian - 3rd Shift - Starting at $24.61
About The Position
The Custodian is responsible for maintaining a clean, orderly, and compliant environment within the food manufacturing facility. This role includes cleaning and light maintenance of common areas, offices, and non-production zones, ensuring a safe, sanitary, and welcoming space for employees. The Custodian will also support food safety and sanitation standards to help maintain the quality of operations. Scheduled hours for this 3rd shift position are 10:30 PM - 7:00 AM, Monday - Friday. The pay rate starts at $18.50/hr plus a 7% shift differential. Overtime Notice: Overtime may be required and can be scheduled before and/or after regular weekday shifts, as well as on weekends. Overtime may be voluntary or mandatory, depending on business needs.
Requirements
- Knowledge of cleaning methods, chemicals, and equipment, especially as applied in a food manufacturing environment.
- Ability to operate custodial tools and machinery, such as vacuum cleaners, floor scrubbers, and basic maintenance tools.
- Strong attention to detail and ability to follow written and verbal instructions.
- Ability to work independently and as part of a team.
- High school diploma or equivalent.
Nice To Haves
- Previous custodial or maintenance experience in a food manufacturing environment is a plus.
Responsibilities
- Clean and sanitize common areas, including hallways, lobbies, restrooms, breakrooms, and office spaces following established protocols.
- Vacuum, mop, dust, and sanitize surfaces as required to uphold sanitation standards in a food manufacturing environment.
- Operate a power washer to clean surfaces.
- Utilize a floor scrubber to clean floors.
- Empty trash and recycling bins, replace liners, and ensure proper disposal according to company and regulatory standards.
- Willingness and ability to use a ladder or be elevated with powered equipment to facility ceiling height for cleaning purposes.
- Perform cleaning activities on property outdoors, including green areas, parking areas, and storage areas.
- Follow all food safety and sanitation guidelines in common and office areas to support facility-wide compliance with food safety regulations.
- Adhere to OSHA, FDA, and company safety standards for handling cleaning chemicals and equipment.
- Maintain daily logs of cleaning activities and supplies used, noting any incidents or issues that may affect compliance or safety.
- Report maintenance needs or safety hazards to the Facilities Supervisor promptly.
- Ensure proper use, maintenance, and storage of custodial equipment to support safe, efficient cleaning processes.
- Track and organize cleaning supplies, notifying the supervisor when inventory is low or needs replenishment.
- Coordinate with production and facilities staff to minimize disruptions to operations while cleaning.
- Participate in team meetings and training sessions to enhance sanitation and custodial practices in a food manufacturing setting.
- Follow all safety protocols, including the use of personal protective equipment (PPE) as required.
- Report any safety hazards or incidents immediately to management.
- Perform other duties as assigned.
Benefits
- Competitive pay including automatic wage increases with continued service, performance bonuses, and 401(k) with company match.
- Medical, dental, and vision benefits effective day one, HSA and FSA, EAP program, and onsite gym.
- Paid time off and paid holidays.
- In-house training and internal job board for promotion opportunities.
- Performance bonuses and service awards.
- Charitable activities and local impact opportunities.
- Free protein bars and healthy snacks.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees
