Culinary Retail Assistant

University of Wisconsin Hospitals and Clinics Authority • Madison, WI

5d • Onsite

About The Position

Work Schedule: 100% FTE, Days/Evenings. Scheduled hours 11:00 am to 7:30 pm Monday through Friday. Some holidays required. Hours may vary based on the operational needs of the department. You will work at University Hospital in Madison, WI. Be part of something remarkable Join the #1 hospital in Wisconsin! Put your passion for food and culinary experience to use and join our remarkable culinary team. You will be responsible for ensuring the right food is safely provided to the right customer at the right time. We are seeking a Culinary Retail Assistant who: Provides excellent customer service for all patients, families, staff, and visitors. Accurately sets up meal service lines, portioning food items, serving meals, and working as a short order line cook. Cashiers and provides efficient and accurate payment transactions in a professional manner. Sanitizes dishes, cookware, equipment, and environment. Culinary Retail Assistants are eligible for: Paid time off, including 15 days of vacation time for full-time employees. A free bus pass to assist with transportation to and from work. Continuing education for both professional and personal growth. Additional components of compensation may include: Evening or night shift differential At UW Health, you will have: An excellent benefits package, including health and dental insurance, paid time off, retirement plans, two-week paid parental leave and adoption assistance. Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance. Access to UW Health’s Wellness Options at Work that support employee/family well-being. Tuition benefits eligibility - UW Health invests in your professional growth by helping pay for coursework associated with career advancement.

Requirements

• High School Diploma or GED

Nice To Haves

• Food service and/or customer service experience
• ServSafe Certification

Responsibilities

• Provides excellent customer service for all patients, families, staff, and visitors.
• Accurately sets up meal service lines, portioning food items, serving meals, and working as a short order line cook.
• Cashiers and provides efficient and accurate payment transactions in a professional manner.
• Sanitizes dishes, cookware, equipment, and environment.

Benefits

• Paid time off, including 15 days of vacation time for full-time employees.
• A free bus pass to assist with transportation to and from work.
• Continuing education for both professional and personal growth.
• Evening or night shift differential
• An excellent benefits package, including health and dental insurance, paid time off, retirement plans, two-week paid parental leave and adoption assistance.
• Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance.
• Access to UW Health’s Wellness Options at Work that support employee/family well-being.
• Tuition benefits eligibility - UW Health invests in your professional growth by helping pay for coursework associated with career advancement.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees